 |
 |
 |
- Chicago, IL
- New York, NY
- Los Angeles, CA
- Philadelphia, PA
- San Jose, CA
- Houston, TX
- Dallas, TX
- Detroit, MI
- San Francisco, CA
- Phoenix, AZ
|
|
|
|
|
 |
 |
|
|
|
|
|
|
Alcohol:
Unknown |
|
Smoking:
Unknown |
|
Reservations:
Unknown |
|
Accepts:
Cash
MasterCard/Eurocard
Visa
Bank Debit Cards |
|
|
|
|
|
|
|
Our founder, Pete ZaPigh (za pie), an obscure French fur trapper of humble and indeed rather questionable origin, first appeared in the Idaho Springs area at about the time of the Colorado Gold Rush. How he got there is a matter of continuing speculation, the most popular theory being that of spontaneous generation. A second line of thought maintains that he arrived by cab from Trenton, New Jersey.
Fortunately for the many devotees of Beau Jo's Pizza, Pete possessed a somewhat less than working knowledge of natural history, and was attempting to trap a woolly mammoth, an animal for which there was little demand and even less supply. After several years of fruitless effort, ZaPigh decided that perhaps a new career was in order. At this point he disappeared into an abandoned mine shaft for two years and then emerged triumphant with a new Old World recipe for an Italian delight, which was to reshape the waistlines of food lovers the world over.
Unknown
|
|
|
|
|
|
Found 1 review.
Showing: 1 to 1
|
|
|
|
|
Jun 8th, 2005 |
Ah-h-h, Pizza Pie … it's definitely on America's short list of favorite foods. And, everybody has their own idea of just what makes the perfect pizza. New YAWKers claim to produce the best in the world. Chicago has been called pizza heaven. But, begging to differ … Denver can rival any pizza haven in the nation. Chi-town … New Yawk … uh-uh -- fuhget about it!
Let's talk Denver. Beau Jo's Pizza can deliver pizza any way you like it. With seven great sauces, nine cheeses, and a whole slew of toppings -- thin or thick crust -- they'll build to suit and the possibilities are endless. They offer many superb specialty pizzas also. Small family or large group … ain't no problem! Ooey-gooey cheeeesy, to dessert pizza, you can't go wrong with Beau Jo's.
Yo, if you're up to it, take their pizza challenge -- a 14-pound monster that's worth a $100 big cash prize … that is if you can pound it down. So, if pizza is your thing, this is an adventure in extreme pizza.
--S.C. Walker |
|
Food: 
Service:
Ambiance:
|
|
|
|
|
|
Found 1 review.
Showing: 1 to 1
|
|
|
|
|
|
|
|
